Giving back a dish.

I am giving my good friend back her dish she let me borrow. I would really like to make her something, but I don’t have much time. So I put a cup of one of my favorite gluten free baking mixes in a ziplock and included the rest of the instructions on a note card:) I think I will put Saran wrap over the top:) what do you think? Have you any other ideas?

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